In my earlier post, we spoke about how Croatia is a stunning European destination, let us now see what are the culinary delicacies in Croatia or what you can find to eat and drink in Croatia
Croatia is known for its beautiful seafood. While here, there are certain dishes that you just can’t miss.
Beef seasoned with bacon and a sauce of herbs and vegetables. It is usually served with gnocchi and Swiss cheese.
Fritule are fried doughnuts flavoured with brandy, raisins and citrusy zest, topped with powdered sugar. It is a popular sweet with tourists and locals alike.
A plum brandy, this drink is commonly used as an aperitif, and is served in a chilled glass to minimise the effects of the high alcohol content.