The best time of the year is back once again! Enjoy the numerous get-togethers with your family, friends, and FunFoods by Dr. Oetker! Let your hands play all the cards and perform all the pujas as you relish in fantastic finger foods, courtesy special recipes curated by Chef Gaurav Chadha, In-house Chef, Dr. Oetker India Pvt. Ltd. Food lovers, young or old, can have a good time with the best to offer this Diwali!
Yummy recipes for Diwali
Mini Pizzas
Moroccan Veg Skewers
Assorted Dips
Chocolate and Apple Crumble
******
Moroccan Veg Skewers
Servings: 2
Ingredients:
2 tbsp Roasted Gram Flour
90 g (6 tbsp) Dr. Oetker FunFoods Garlic Mayonnaise
1 tsp Red Chilli Powder
¼ tsp Cinnamon Powder
Salt
1 Large Onion, diced
¼ each Red, Yellow and Green Bell-Pepper, diced
3-4 Broccoli Florets, boiled
2-3 Mint Leaves, chopped
2 tbsp Olive Oil
Directions:
- For Marination: In a bowl, add gram flour, 3 tbsp mayonnaise, chili powder, cinnamon powder, and salt. Mix well.
- In above marination add onion, bell peppers, and broccoli. Mix well. Place vegetables one after another in skewers and keep in the refrigerator for 30 minutes.
- For sauce: In a bowl add remaining mayonnaise and mint. Mix well.
- Heat oil in a non-stick pan (medium flame) and grill skewers from both sides until light brown in color. Serve skewers with sauce.
Level: Beginner
Preparation time: 20 Minutes
Cooking Time: 10 Minutes
Mini Pizzas
Servings: 2
Ingredients:
For Chilli and Cheese Pizza
1 Green chili, chopped
½ medium Onion, chopped
¼ tsp Red Chilli Flakes
¼ Green Capsicum, chopped
Salt
1 tbsp Dr. Oetker FunFoods Pizza Topping
1 Mini Pizza Base
50 g Mozzarella Cheese, grated
For Paneer and Olive Pizza
50 g Paneer, chopped
2-3 Black Olives, chopped
Black Pepper Powder
Salt
1 tbsp Dr. Oetker FunFoods Pizza Topping
1 Mini Pizza Base
50 g Mozzarella Cheese, chopped
For Corn and Jalapeno Pizza
2 tbsp (30 g) Sweet Corn Kernels
1-2 Jalapenos, chopped
1 tbsp Dr. Oetker FunFoods Pizza Topping
1 Mini Pizza Base
50 g Mozzarella Cheese, chopped
Directions:
- For Chilli and Cheese Pizza- In a bowl, add green chili, onion, chili flakes, capsicum, and salt. Mix well.
- Spread pizza topping equally on a pizza base, place above mix and top it up with cheese.
- For Paneer and Olive Pizza- In a bowl add paneer, olives, black pepper powder, and salt. Mix well.
- Spread pizza topping equally on a pizza base, place above mix and top it up with cheese.
- For Corn and Jalapeno Pizza- In a bowl, add sweet corn and jalapeno. Mix well. Spread pizza topping equally on a pizza base, place above mix and top it up with cheese.
- Preheat oven to 180°C. Place all 3 pizzas and bake in preheated oven for 3-4 minutes or until cheese melts & pizza base turns light brown in color. Serve hot.
Level: Beginner
Preparation Time: 20 Minutes
Cooking Time: 10 Minutes
Assorted Dips
Servings: 2
Ingredients:
Cashew Dip
1 tbsp Vegetable Oil
½ small Onion, peeled and chopped
6-7 Cashewnuts, chopped
50 g (3 tbsp) Dr. Oetker FunFoods Veg Mayonnaise Garlic
30 g (2 tbsp) Curd
Salt
Black Pepper Powder
1 small Parsley leaf (for garnish)
Cheesy Dip
½ tbsp Vegetable Oil
4-5 Spring Onion Greens, chopped
50 g Processed Cheese, grated
¼ tsp Oregano
50 g (3 tbsp) Dr. Oetker FunFoods Veg Mayonnaise Original
Black Pepper Powder
Fried Tomato Dip
1 tbsp Vegetable Oil
2 small Tomatoes, diced
2 Garlic Cloves, peeled and chopped
50 g (3 tbsp) Dr. Oetker FunFoods Veg Mayonnaise Olive Oil
30 g (2 tbsp) Curd
Salt
Black Pepper Powder
¼ tsp Chilli Powder
Directions:
For cashew dip
- Heat oil in a non-stick pan (low flame). Sauté onion and cashews for 2-3 minutes.
2 In a bowl add sautéed cashews mixture, mayonnaise, and curd. Mix well.
3 Season it with salt and black pepper powder. Garnish with a parsley leaf and serve.
For Cheesy Dip-
- Heat oil in a non-stick pan (low flame). Cook 3-4 spring onion greens, processed cheese, and oregano for 1 minute or until cheese melts
- In a bowl add melted cheese and mayonnaise. Mix well. Season it with black pepper powder.
- Garnish it with remaining spring onion and serve.
Fried Tomato dip-
- Heat oil in a non-stick pan (low flame). Sauté tomatoes and garlic for 3-4 minutes or until garlic is light brown.
- In a bowl add cooked tomato mixture, curd, and mayonnaise. Mix well. Season it with salt and black pepper powder.
3 Sprinkle chili powder on top of the dip and serve.
Note- Serve above dips with breadsticks, lavash or raw vegetables
Level: Beginner
Preparation Time: 20 Minutes
Cooking Time: 20 Minutes
Chocolate and Apple Crumble
Servings: 2
Ingredients:
½ tbsp Butter
½ Apple, de-seeded and chopped
1 tsp Honey
½ tsp Cinnamon Powder
1 tbsp Water
60 g (4 tbsp) Quick Oats, soaked for 5 minutes
60 g (4 tbsp) Dr. Oetker FunFoods Chocolate Fudge Spread
1 tbsp Cream
1 tbsp Cashewnuts, chopped
1 tbsp Almonds, chopped
2 Digestive Biscuits, Crushed
Directions:
- For Apple Mix: In a saucepan (medium flame), add butter, apple, honey, cinnamon, and water. Sauté for 1-2 minutes or until apple gets soft.
- For Chocolate Mix: In a saucepan (low flame), add oats, chocolate fudge, cream, cashew nuts, and almonds. Mix well and cook for 2-3 minutes or until mixture thickens.
- For Assembling: In a small round baking dish (3-inch dia.) place ½ of chocolate mix, followed by apple mixture and finish it with remaining chocolate mixture.
- Sprinkle crushed biscuits on top and heat in microwave for 1 minute. Serve hot.
Level: Intermediate
Preparation time: 10 Minutes
Cooking Time: 10 Minutes
Wonderchef Royal Velvet Set (Available in 4 colors)–Bring Royalty to your kitchen Indeed, the Ideal Cooking Set with stunning metallic colors with soft-touch handles that bring a mélange of aesthetics and functionality to your kitchen. It comes with MetaTuff non-stick coating, that is free from PFOA and heavy metals. It has beautiful marble looks to enhance the beauty of your kitchen. The pans are made from pure grade aluminum, that helps in even heat distribution. The set consists of a Fry Pan (24cms), Wok with Lid (24cms) and Dosa Tawa (28cms). It comes with a two-year warranty for your ease.
