If you enjoyed the earlier post on Fascinating Malaysia, then the following events happening in Malaysia are not worth missing out.
Events happening in Malaysia during March and April 2016
8Th Putrajaya International Hot Air Balloon Fiesta 2016
11 March 2016 -13 March 2016
The Putrajaya International Hot Air Balloon Fiesta will return from March 11-13. Pic courtesy of MyBalloonFiesta, February 20, 2016.
Venue Millennium Monument, Precinct 2, Putrajaya
View colourful hot air balloons from around the world. The fiesta features balloons in various shapes and sizes resembling a teardrop, clown, elephant and even Darth Vader.
2. Raptor Watch Week 2016
12 March 2016
Raptor watch week Image courtesy Malaysia travel
Venue Tanjung Tuan, Malacca
Image courtesy-malaysia.travel
Birdwatchers converge in Port Dickson to watch the annual migration of these birds of prey, on their journey back to the northern hemisphere.
3. Thai Water Festival Songkran
13 April 2016-15 April 2016
Thai New Year celebration Image courtesy www.songkranwaterfightfestival.com
Venue Thailand
The Songkran festival is celebrated in Thailand as the traditional New Year’s Day from 13 to 15 April. The word “Songkran” comes from the Sanskrit word saṃkrānti literally “astrological passage”, meaning transformation or change. The Songkran Festival is also known as the Thai New year or Thailand Water Festival, originally celebrated as a way for the Thai people to sprinkle water on their family members and elders for good fortune and pay their respects to images of the beloved Buddha.
4. Regatta Lepa
22 April 2016 – 24 April 2016
Semporna Sabah Regatta Lepa
Venue Semporna, Sabah
A colourful festival that pays homepage to the lepa, a traditional single-mast sailing boat of the Bajaus of Semporna. Witness the crowning of the most beautiful lepa, the Lepa Beauty Pageant, cultural performances, fireworks display and much more.
5. Pesta Air Labuan
29 April 2016 – 01 May 2016
Labuan International Sea Sport Complex image courtesy event-carnival.com
Venue Labuan International Sea Sport Complex, Labuan
This is the biggest annual event in Labuan. Major competitions include the Labuan International Deep Sea Fishing Tournament, Cross Channel Swimming Challenge and Round Island Kayak Challenge.
6. Nasi Ambeng Carnival
15 April 2016- 17 April 2016
Nasi ambang/ambeng is a Javanese rice dish made up of spiced/fried/gravy chicken, chilli paste, serunding (Malaysian meat floss), vermicelli, tempe (Indonesian fermented soybean cake) and salted fish. It is really popular in Johor but not common in KL Image courtesy Nasi ambang @ Pasar Ramadhan Kelana Jaya
Venue Homestay Banghuris, Sepang Selangor
The aroma of ‘Ambeng Rice Festival’ is guaranteed to beckon visitors, both local and international to enjoy the uniqueness of this dish.
So, mark your calendars and head to Malaysia, truly Asia.
If you are still pondering on where you can go this Valentine weekend, then do check this offbeat destination –
Bedecked camels, colourful turbans and tents that accommodate thousands of tourists who throng this extravaganza in the spectacular landscape of white salt-encrusted desert plains of Rann of Kutch, Gujarat. Warm hospitality, excellent food is what you shall get at Rann Utsav.
How to reach Rann Utsav– It is organised in a small village called Dhordo. Dhordo can be approached via Bhuj.
At the Rann Utsav– You get an occasion to observe the creative skill of the artisans and craftspeople, mixed collection of folk music and performances, mixed representation of culture and communities, along with a vast diversity in ecology.
– Rann Utsav, Gujarat
The colourful fair which is held near the banks of a lake swings with the spirit of festivity, fervour and flamboyance. You could be part of the organised tour around Kutch which allows you to experience the zeal and uniqueness of the people through a celebration of life.
Below is the programme schedule for 2 Night – 3 Day stay at Premium AC tents
Itinerary: Day 1
12.30 PM: Welcome and Check-in
12.30 PM to 02.00 PM: Lunch at Dinning Area
02.00 PM to 04.30 PM: Fun and Entertainment Activities at White Rann Resort/Rann Utsav
04.30 PM to 05.00 PM: Evening High Tea
05.00 PM to 07.30 PM: Visit White Rann
08.00 PM to 09.30 PM: Dinner at Dinning Area
09.00 PM to 10.00 PM: Cultural Activities at White Rann Resort
Itinerary: Day 2
07.30 AM to 09.00 AM: Breakfast at Dinning Area
09.00 AM to 12.30 PM: Fun and Entertainment Activities at White Rann Resort /Rann Utsav.
12.30 PM to 02.00 PM: Lunch at Dinning Area
02.00 PM to 08.00 PM: Complimentary Tour to Kalo Dungar and Gandhi nu Gam
08.00 PM to 09.30 PM: Dinner at Dinning Area
09.00 PM to 10.00 PM: Cultural Activities at White Rann Resort
Itinerary: Day 3
07.30 AM to 09.00 AM: Breakfast at Dinning Area
09.30 AM: Check out
10.00 AM: Departure for Bhuj with Complimentary Sightseeing of Bhujodi, Swaminarayan Temple and Aina Mahal
Transfers:
Arrival: Transfer from Bhuj to White Rann Resort, Dhordo (Approx. 85 km 2 Hr drive)
08.45 AM: From Bhuj Railways Station/Bhuj Airport
10.30 AM: From Bhuj Railways Station
02.30 PM: From Bhuj Railways Station
Departure:
10.00 AM: From White Rann Resort, Dhordo To Bhuj
Sports and recreation Image courtesy-rannutsav.org
Adventure activities: There are adventure activities like Parasailing, Artificial wall climbing, high rope course, Zip line, Bungy trampoline, Jeep riding, Snooker/ Pool, Table tennis, Badminton, Air hockey, battery car, shooting games, bull ride and rocket parachute.
So, if all of the above excites you be at the Rann Utsav this Valentine weekend.
Wishing all a very Happy Valentine Weekend in advance.
Have you ever enjoyed Chinese New Year with locals? I was able to enjoy this amazing experience during my last trip to China. Today, I´ll tell you all the things that I learned spending Chinese New Year with locals. About their culture, the way they live, and their food.
The Chinese New Year, just like other culture’s New Year celebrations, are celebrated extravagantly to say ‘thank you’ to the year that passed and to bring in good luck for the coming New Year. Chinese people are particularly superstitious during this week-long celebration and still believe until now that following the rules will keep you prosperous for the coming year.
To reach South China, I traveled overland from North Vietnam. This was in the middle of my South East Asian trip. I was supposed to meet a Couchsurfing host in Hunanand celebrate Chinese New Year with locals. This trip gave me a much deeper insight into the Chinese culture. And it felt to me like scratching beneath the usual-Chinese-surface we know.
Things I learned about celebrating Chinese New Year with locals
They are actually open to hitchhiking.
Hitchhiking in South China was surprisingly really good. Due to the Chinese New Year week, there wasn’t too much traffic, but luckily no long waiting times to get rides. From the border, I hitchhiked to Liuzhou, and to Yangshuo, until I reached Hunan. While hitchhiking, I experienced how hospitable Chinese people are. They were driving me around, showing me the city, and treating me for food. The only challenging part during the hitchhike in South China was communicating with the locals what exactly I was doing. I asked for rides near the toll roads and I was bringing with me a paper with a Chinese translation that I was hitchhiking.
They have very good food
Vegetarian Dishes prepared for the Chinese New Year’s eve Photography: Mandylovefly
Another interesting observation is how lunch time is “sacred” to them. I immediately learned that people eat their lunch at 12 noon, on time, every day. Whatever you are doing at around 11:30 am, you can assume that they are already thinking about lunch. I also had my first experience of trying stinky tofu in Hunan, where it is normally served. It looks weird, because of the very bad smell and the black color of the tofu. But it was really delicious and I tried it with a spicy sauce – a really good combo.
When I was celebrating Chinese New Year with locals, I had the opportunity to eat some of the great food they prepared that was meant to bring good luck.
Noodles– Okay this one’s not only a New Year celebratory food but really a breakfast staple. Good thing, I love noodles! Long noodles are believed to bring long life.
The Tray of Togetherness– This one’s full of sweets, and I love just being able to share with the families I visit. Anyone visiting a family in the New Year, mostly relatives, can snack on The Tray of Togetherness. It’s usually composed of different bite-sized food and sweets, with a tray of 8 (lucky number) compartments. Coconut brings luck for togetherness, longans the possibility of having many sons, red melon seeds to give you happiness throughout the years, and preserved kumquat for prosperity.
Candy box for Chinese New Year
Pomelo– I got one pomelo in every house. The fruit is supposed to bring continuous prosperity and status.
Whole Fish– Serving fish with its head and tail intact symbolizes having a great finish for your year and avoiding bad luck. Not sure how real the superstition is, but I pretty much had a great year after that year celebrated in South China, so I am happy I did it!
I also ate fried rice, dumplings, spring and egg rolls, and much more noodle dishes and tea with various families. The vibe around all the families was very happy, and I think in a traditional celebration such as the Chinese New Year, that’s one of the most important things.
Chinese Prosperity Food with Salmon Photography: ProjectManhattan (Own work) [CC BY-SA 3.0], via Wikimedia Commons
They love having tea. Thus, the tea ceremony.
Chinese people love having tea. They also have the traditional tea ceremony. Tea is used for its medicinal properties, its religious bearings, and for the peace and calms it brings to the one taking it. I personally enjoyed tea time because it was a time for the family to talk, and it was a special time of sharing and just “being” with them. I was practicing my Chinese with them, and we tried to have great conversations even with the little Chinese I know.
The Chinese Tea Ceremony Photography: logatfer
They welcome the coming year with a bang.
Celebrating Chinese New Year with locals, people will instantly realize how superstitious they are – a huge part of their culture. They have the Chinese Zodiac that influences a lot of their decision-making and attitude in the coming year. A lot still use it as a guidance for how they will live their everyday lives. New Year is celebrated big in China. People even stop working for a few days or a week. They usually celebrate with family. Eating too much food, having tea and drinking alcohol. 2014 was the year of the horse. You can see various horse figurines and photos, different objects that are supposed to bring you luck in the coming year. I didn’t buy one, though. I guess that shows how not superstitious I am. ha! And of course, let’s not forget how “noisy” the Chinese New Year is – celebrated with fireworks, firecrackers, and people making noise everywhere. This is believed to scare the bad spirits away and welcome a good New Year.
Chinese Drum Photography: garryknight
They follow certain “rules” of respect.
I discovered various amazing things, celebrating the Chinese New Year with locals. Chinese people are very generous. Hosted by a family, they were always offering me food. When they do, you need to receive the food with two hands. This shows your respect and appreciation for the food offered to you.
Every time a male visitor or relative comes to the house and sees me, they usually show their surprise and offer me a cigarette. Even if I don’t smoke, I usually receive the cigarettes given to me with two hands to show my respect. The women don’t usually show any reaction when they see a visitor. They are very shy, and will just look at you.
Food is usually served on the table, ready for you to just get the food yourself. However, people usually serve the food for me. They also eat with them holding their bowls close to their face, compared to eating with the food on the table. You will have to follow suit, to show your respect. During a wine toast, you need to position your glass lower than that of the other person you’re toasting glasses with. This is another sign of respect. If they say, “Gambei” (meaning Cheers), you will need to finish your glass in one gulp. I did this, drinking a strong liquor (53% alcohol), and the taste was burning for a couple of minutes.
They have other “curious” beliefs and rules.
We’d love to know if you believe in Chinese Zodiac and their readings. Here’s a really interesting guide on Zodiac for this Red Monkey Year that you might want to read. For me, I always believe that you create your own luck and that the best things life has to offer should be met by preparation and hard work. So, we hope you read your zodiac with an “open mind”. The last thing you want is to feel bad about your future. If you’re on a journey of travel this year, this article can be interesting for you. It’s not solely about travel, but with “stars” on how much luck you have with love, prosperity, health and career this year. Let me know what you think!
If you fancy reading an article, with a lot of amazing red monkey art and read more about what “may” happen this year based on more traditional beliefs, here’s one from the Korean Herald.
Wishing Tree Photography: joybot
If you feel you need help with the luck you’re about to get this year, try Wishing Trees and checking this online Feng Shui store. Again, we believe you make your own luck, so we’d rather you just have fun reading all these advice.
There were many more things I saw and learned that you wouldn’t usually see with the other countries. During that year´s Chinese New Year with locals, I learned about their rules on birth and having children. At that time, if you already have one child and you are in the city, having a second child means you will have to pay high taxes. In the countryside, you are allowed to have a “second try” for a child if your first baby is female. Supposedly, male children are important for farm life.
In China, it was also too difficult to see the bright blue skies because of too much pollution.
Chinese people also use chopsticks for everything. They only use a small spoon for drinking your soup, and for everything else, you need to use chopsticks: rice, noodles, chicken, and more.
Parks are crowded in China. You can see people walking around parks and playing a sport, like yoga and badminton.
Chinese people go crazy for Mahjong, a very common board game in China. This is similar to the Western game, Rummy. It’s a game of strategy, skill and calculation. There are 4 players. The game is played with a set of 144 tiles of Chinese characters and symbols. In turn, players draw and discard tiles until they complete a legal hand using the 14th drawn tile to form 4 groups. It was a tough game to play and although I was able to learn it, I was playing so slow while the others were very fast.
South China was definitely one of the less-traveled places I visited, and I was happy I did it. I don’t know how I could have experienced a more authentic Chinese New Year with locals than this trip I had.
How was your experience celebrating the New Year? Are there any traditional beliefs that you agree more with or don’t like? We believe in respecting everyone’s culture so if you can respectfully say your comments about Chinese New Year traditions, we’d love to hear about them in the comments! We want to know what you believe in and what your opinions are.
Happy Chinese New Year everybody!!!
Source:The Gamin Traveler – Ruben Arribas is a Spanish traveler who has traveled more than 70+ countries around the world. He believes in travel without money. Recently, he finished a bicycle trip, 9500 km, from Madrid to North Cape.
Mirror art that my friends are admiring themselves in.
The above is a mirror art that my friends are admiring at KGAF- Kala Ghoda Art Festival. For this week’s photo challenge on ‘Mirror‘, I thought about this festival. Below are the details about the festival written earlier during the year.
The Kala Ghoda Art Festival (KGAF 2016) will begin from 6th Feb and will go on till 14th Feb 2016. It is an annual festival that commences on the first Saturday of February and closes on the second Sunday in February.
The festival has various sections: visual arts, dance, music, theatre, cinema, literature including children’s literature. There are also workshops, heritage walks, urban design and architecture.
THE FESTIVAL VENUES
Children Lawns of (CSMVS), The Museum Mumbai Kitab Khana at Somaiya Bhavan
Children’s Literature Kitab Khana at Somaiya Bhavan
Dance Cross Maidan Dance Workshops are at Somaiya Centre, Somaiya Bhavan
Cinema The Coomaraswamy Hall and The Visitor Center at (CSMVS), The Museum Mumbai, Auditorium at Bombay Natural History Society (BNHS)
Food Westside Restaurants in the district Food stalls at Rampart Road and Cross Maidan
Literature DSL Garden Artist’s Center Author’s Lounge at Serafina Seminar Hall of Chhatrapati Shivaji Maharaj Vastu Sangrahalaya
Stand-Up Comedy Irish House
Street & Stalls Rampart Row Cross Maidan
Music Cross Maidan Steps of the Asiatic Society Library (Town Hall)
Visual Arts Rampart Gallery Lawns of Chhatrapati Shivaji Maharaj Vastu Sangrahalaya Gallery 7 Art Entrance Artists’ Centre Coomaraswamy Hall Cross Maidan DSL Garden Tarq for Art Walks
Workshops Somaiya Centre Artisan’s and Artists’ Centre
Theatre Horniman Circle Garden Auditorium at NGMA (National Gallery of Modern Art) C. Ghia Hall at Kaikashru Dubash Marg, Stand up comedy at Irish House at Kaikashru Dubash Marg Gallery Beyond
Urban Design & Architecture Library at Max Muller Bhavan NGMA Art Entrance Art Gallery
The following are some programmes to look out for
Children – Only where children gather is there any real chance of fun.” ~Mignon McLaughlin, journalist, and author
Creating an Impromptu 3-D forms which shall be conducted by Arzan Khambata and Sunil Padwal. They will assist you in experimenting with daily, one-time used objects to create a spontaneous 3D object. This will be at Museum Garden on 7th Feb.
Food– ‘One cannot think well, love well, sleep well, if one has not dined well ~ Virginia Woolf
An olive oil workshop is on 6th Feb at Westside. Ranveer Brar, Chef will teach recipes from his TV show.
On 7th, you can learn to cook Canadian and Indian food with Chef Curtis Pintye at Westside.
Masterchef Sanjeev Kapoor will be at Westside on 13th Feb, showcasing his selected recipes.
On 14th, celebrate Valentine’s Day with wine and wine coolers from Elixir Benedictine
Workshops– In everything that must be done, there is an element of fun ~ PL Travers
‘The cat and the comma’- by Niloufer Venkatraman, editor in chief, National Geographic Traveller India. At the workshop, she will be giving tips on travel writing on 7th Feb.
‘Foot Forward’- Travel photography by Indranil Mukherjee will give tips about travel photography.
Dancing on Paper- An interactive session conducted by Nazia Vasi on Chinese calligraphy is on 12th Feb.
Make in India Festival –
The dance and music program for the KGAF until February 14, 2016, has been extended by three days February 15, 16 & 17, 2016. The program has been finalised in consultation with the Ministry of Culture, Government of Maharashtra.
Kala Ghoda Association’s (KGA) involvement with the Make in India program in Mumbai at Cross Maidan will include cultural music and dance programs which will be extended until the 17th of February, to incorporate the MAKE IN INDIA program.
Photo Gallery of my visit to KGAF 2014 with my friends