Dry fruits and their benefits

Dry fruits

In our daily lives of hustle and bustle or while traveling long distances to work, we often do not pay attention to what we eat. We tend to snack on whatever is easily available like burgers, vada pavs, wafers, biscuits, etc. A healthy body needs to meet its nutritional needs to keep it fit. We need to have focus, on having healthy and nutritious food. So, do you want to eat good healthy food?

Dry fruits are small and easy to carry while traveling over long distances. They are extremely rich sources of minerals and proteins. It is often recommended in our diets for healthy and a fit you. Whether it is a festival or a casual gathering of family and friends, dry fruits like raisins, cashew nuts, walnuts, almonds, pistas, and dates can make for a memorable time. It is customary to carry something along when visiting friends or family. What better gift than something that makes one’s mouth water while also satisfying the health conscious?

Dry fruits have many varieties to choose from such as cashew nut, hazelnuts, figs, almonds, walnuts, pine nuts, cranberries, stuffed dates and much more.

Dry fruits, cashewnuts
Cashew nuts
Image courtesy www.placeoforigin.in

Cashew nuts– They do not have any cholesterol and hence are high on mono saturated fat. Cashew nuts are high in magnesium levels which help in building muscles and bones. Not only this, but they also have a high concentration of copper and are thus vital in the production of energy.

Almonds Image courtesy-Placesoforigin.in
Almonds
Image courtesy-www.placeoforigin.in

Almonds: – Almonds assist in the formation of new blood cells and increase hemoglobin in the blood. They are high in unsaturated fats and have vitamin B1, iron, phosphorus, and copper.

If you have hair problems, almonds are ideal. Applying almond oil on the scalp is effective in curing hair problems like hair loss and adds shine and luster to dull hair. Massaging the scalp with almond hair oil helps in relieving headache.

Almonds are beneficial for skin too. A paste of almond and milk helps in making your skin even, supple and fairer.

Dry fruits -walnuts
Walnuts
Image courtesy www.placeoforigin.in

Walnuts: Walnuts are a great source of omega 3 fatty acid and comprise of the alpha-linolenic acid or ALA.  They are high in MUFA (Monounsaturated fatty acids). They are good for the heart as they decrease the level of triglycerides and increases the good cholesterol levels or HDL. In addition to this, walnuts also have riboflavin, thiamine, vitamin B6 and folates.

You will find that all of the above mentioned and a host of other dry fruits and nuts are helpful in enhancing the energy levels and reducing stress. With their varied vitamin and mineral content, they help in the prevention of myriad diseases and improving the existing health conditions of the system.

Now, you might be thinking of, where you shall get all these dry fruits. Worry not as ‘Placeoforigin.in’ is to your rescue. Placeoforigin.in is India`s first marketplace for the specialty of Indian foods, ethnic foods, regional specialties – all food products are sourced directly from the producer and delivered directly to the end-consumer.

Place of origin.in, dry fruits

A range of dry fruits being offered by Placeoforigin.in includes cashew nuts, hazelnuts, figs, almonds, walnuts, pine nuts, cranberries, ajwa dates, stuffed dates and other dry fruits. Dry fruits are the best snack for the young and old alike. So, what are you waiting for, buy dry fruits online at Placeoforigin.in now for a healthy you! With the longevity of dry fruits and impeccable delivery, you can rest assure that you will get the best out of the deal.

Traditional Yorkshire Puddings

Yorkshire Puddings
Traditional Yorkshire Puddings

Have you got served traditional English Sunday roast ever? Very often served with Yorkshire Puddings – which is  soaked in sauce! Old Mama said, enough about average fond of sauce, so these puddings are like mama from above for me.

Traditional Yorkshire Puddings

Yorkshire pudding was originally eaten as a separate appetizer with thick gravy to fill up the stomach, that one should not eat as much of the costly meat that came in the main course. Today we make the often small variations of Yorkshire Pudding served as an accompaniment.  You can sometimes get a bigger Yorkshire pudding, which is filled with mashed potatoes, gravy, chopped meat from the roast and vegetables.

The best Yorkshire Pudding is how easy it is to make! Although there probably are countless recipes, I’ve landed on a very simple and straightforward one. The few ingredients measured up in a 1-1-1 ratio:

  • 4 eggs, measure them in a measuring jug
  • milk – the same amount as eggs
  • flour – the same amount as eggs
  • A pinch of salt
  • about 2 tablespoons of fat, oil or butter
Traditional Yorkshire Puddings
  • Blending the 4 eggs in a measuring jug and note the amount. Place the eggs in a bowl.
  • Measure out equal quantity of milk eggs and add to the bowl with the eggs. Take a pinch of salt. Whisk egg / milk mixture well together. If it gets a lot of bubbles and foam in the mixture (it will be happy if you use mixer), then allow the mixture to stand for 5-10 minutes until the flour whisk in.
  • Measure out equal amount of flour as eggs, and run it in the egg / milk mixture. Whisk well pipe is smooth and lump-free. Allow the mixture to stand. In the refrigerator, preferably several hours, but at least a quarter.
  • Apply grease or oil in a muffin tray or ceramic forms and insert in preheated oven at 225 degrees. Let stand for about 5 minutes. Take the molds out and pour quickly pipe into molds, about 1/3 full, and looked quickly into the oven again high.
  • Bake for 15-30 minutes (depending on size of forms). The puddings should raise profusely and become golden brown.
Traditional Yorkshire Puddings

YOU don’t have to come from Yorkshire to love this great national dish.

Recipe courtesy Olive Ole

Source: Oliveole

Best Places to eat in Switzerland

SWITZERLAND

Continuing from the earlier post – Things to do in stunning Switzerland

Best Rated Places to Eat in Zürich

Switzerland- best places to eat
Zürich

1) Haus Hiltl: If you have taste for fine-dining that falls within your budget, head to Hiltl. Its mix of European, Swiss and Mediterranean cuisine will drive you crazy. It’s an absolute treat for vegans and vegetarians who will find a larger variety of options than offered anywhere else.

2) Z. Alten Lowen: This quaint diner is a fine relief from all the crowded restaurants and cafes. Set in an almost natural and cozy ambiance, its creamy, drool-worthy pasta deserves to be washed down by its exquisite wine collection. Perfect place to grab some dinner with friends.

3) Restaurant Swiss Chuchi: How can the world-famous Fondue not feature in a Switzerland Itinerary? The fondue here is vouched for by the locals along with its other local Swiss delicacies. The setting is a mix of modern and rustic and caters to a large number of visitors. Prior reservation is advised.

Best Rated Places to Eat in Geneva

Best Places to eat- Geneva Switzerland
Places to visit Geneva

1) Bistrot du Boeuf Rouge: French Bistros are quite the place to be in Geneva. Set in a rustic setting with French décor and an almost divine menu, the Bistrot will win you over with its tarts and puddings. A local favorite, it can’t be missed.

2) La Buvette des Bains: Near Lake Geneva, it’s a buzzing café that is a perfect place to hangout and enjoy a sunny day in the winterland. It has a number of seating options, with an open terrace for the summer and a wooden cabin for the winter. The menu is just as delectable.

3) Le Reservoir: When you are exhausted of all the shopping at the Plainpalais Flea Market, head here for some fine wine and fine dine. A Mediterranean cuisine with local twist, La Reservoir is as vibrant with its menu as it is with its décor.

Best Rated Places to Eat in Zermatt

Zermatt -Best places to eat in Switzerland
Zermatt

1) Café DuPont: One of the oldest restaurants in the town, it knows how to prepare the best traditional raclette, a local dish prepared with cheese, potatoes, onions and dried meats. It is easy on your pocket and makes for a great place to grab a quick bite.

2) Chez Vrony: The restaurant is quite large compared to the nearby café. It’s outdoor dining setting gives you a great view of the mountains and some rustic mix of bread and sausages to go with it.

3) Snowboat: A vibrant local hangout, it comes accompanied with a DJ and some local music playing in the backdrop of some delicious Japanese delights!

Best Rated Places to Eat in St. Moritz

St. Moritz -best places to eat in Switzerland
St. Moritz

1) Chesa Veglia: A plethora of cuisines served in a wooden, cozy setting overlooking the mountains. Its pizzas are a perfect way to end your day of mountain adventure.

2) Restaurant Waldhaus am See: A chic and contemporary restaurant, Waldhaus am see is also popular for its German cuisine too apart from its local Swiss delights. Its exceptional beverage list will warm you down amongst the snowy peaks outside your window.

3) Johri’s Talvo: Set in a 17th-century farmhouse, the Michelin-starred restaurant outdoes the expectations of most who arrive here. It’s fine, a gourmet collection of dishes will make any food lover’s heart skip a beat and its glamorous French setting makes it perfect for a romantic dinner.

Source: Tripoto

11 Delicious treats on this Holi

 

Continuing…… Holi

The Holi Festival is incomplete without delicious food.

The following are 11 best delicious treats on Holi.

Bhang Lassi

delicious treats on Holi
bhang-lassi

Bhang Lassi is usually prepared on some special occasions such as Holi, Mahashivaratri. For recipe, follow this link 

Kachori

delicious treats on Holi
Kachori

Kachori is a popular snack. Here is the recipe 

Gujia

Delicious treat this holi
gujia

Gujia is a popular sweet dish of north India. Follow this link for recipe

Kalakand

delicious treats on Holi
Kalakhand

Kalakand is a very popular Indian sweet. For recipe, follow this link

Bhatura

Delicious treat this holi
bhatura

Bhatura is a puffed fried bread very popular in India. Follow this link for the recipe.

Malai Kofta

Delicious treat this holi
Malai Kofta

Malai Kofta is a very delicious and popular recipe. Here is the recipe.

Khoya Burfi

Delicious treat this holi
khoya burfi

Khoya Burfi is a very popular Indian recipe. For this recipe, follow this link

Puran Poli

Delicious treat this holi
puran poli

Puran Poli is known as Holige in Karnataka and Bobbatlu in Andhra Pradesh. Recipe

Cham-Cham

Cham-Cham is a very delicious sweet made of cheese.

Dahi Bada

Dahi Bada is a traditional deep-fried snack.

Thandai– It is sweet, creamy milk drink flavored with nuts and mixed with spices such as cardamom, fennel, rose petals, and poppy seeds.

On Holi, the refreshment is traditionally served with the addition of bhaang (a derivative of marijuana).

Follow this link for the recipe.

So, try out these 11 delicious recipes at home and enjoy Holi.

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